PRODUCT OVERVIEW

From Beverages to Bakery|Your Complete Food Ingredient Map

Beverage

Noodle & Rice

Bakery

Instant Drinks & Meal Replacements

Frozen Foods
Bulk Food Ingredient List
Sodium Caseinate
Category
Food Additive|Thickener (Colloid)
Usage Recommendation
Protein content ≥ 88%; adjust dosage based on final product formulation.
Recommended Applications
- Bakery: Enhances elasticity and moisture retention
- Dairy: Acts as a stabilizer and improves mouthfeel
- Processed Meat / Creamer: Improves texture and mixing stability
Packaging
25 kg / bag
Origin
Poland・Netherlands
Corn Gum
Category
Food Additive|Thickener (Colloid)
Usage Recommendation
1% aqueous solution viscosity up to 1200 cp; adjust dosage based on product requirements.
Recommended Applications
- Beverages: Enhances mouthfeel, viscosity, and suspension stability
- Sauces: Improves coating and thickness
- Frozen Foods: Enhances texture and stability after thawing
Packaging
25 kg / bag
Origin
China
Sodium Carboxymethyl Cellulose (CMC)
Category
Food Additive|Multifunctional Thickener
Usage Recommendation
Adjust dosage based on product requirements; recommended to determine the optimal formulation through trials.
Recommended Applications
Instant Powders: Improves mouthfeel and viscosity
Beverages: Enhances smoothness and emulsification
Rice/Noodle Products: Increases elasticity and water retention, maintaining product shape
Packaging
25 kg / bag
Origin
China
Steviol Glycosides|Total Steviol 95 RA60
Category
Food Additive|Natural Sweetener
Usage Recommendation
Total steviol glycosides 95%, Rebaudioside A 60%; sweetness is 200–300× that of sucrose. Add in small amounts according to product needs.
Recommended Applications
Functional / Low-Sugar Beverages: Natural sugar substitute that enhances sweetness without increasing calories
Sugar-Free Foods: Suitable for diabetic or sugar-controlled diets
Nutritional Supplements: Balances sweetness while supporting calorie control
Packaging
1 kg / bag
Origin
China